I remember in High School with the French Club would sell Crepes for $1 to raise money during lunch. I loved them! Luckily, I married a man who took French in his High School and knew of a good website for a good crepe recipe. We have been together for almost three years now and he FINALLY made me some crepes the other night for dinner for the first time (yes I'm the stay at home mom, but I do the cleaning and I enjoy his cooking too much to do all the cooking myself). The recipe tasted really good, plus he added his own twist to it, so I thought I would share it with you today.
1 Cup Flour
1 tsp Sugar
1/4 tsp salt
3 eggs
2 cup milk
2 Tbs butter
Measure it and mix it together, put a small amount onto a skillet and as it cooks, help it spread out into a small, thin sheet. Put it onto a plate and add apple pie filling, cherry pie filling, or my personal favorite is fresh cut strawberries with that strawberry glaze all over the store this time of year. My husband also added cinnamon to last night's batch-he adds it to everything he can-and it added a really good flavor.
No comments:
Post a Comment